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Cashew-(Salted)---Premium-WMCashew-(Salted)---Premium-WM2Cashew-(Salted)---Premium-WM3

Cashew (Salted) – Premium Grade 腰果 (盐焗) -特级

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Boost immune system, bone & oral health |Good for patient undergoing treatments for tumor & cancer | Healthy muscles & nerves |Prevent heart diseases & gallstones | Promote formation of red blood cells |Reduce risks of diabetes & anemia

 
含有丰富的油脂,可以润肠通便,润肤美容,延缓衰老。
经常食用腰果可以提高机体抗病能力,增进食欲,使体重增加,对保护血管、防治心血管疾病大有益处。

 
Origin: 越南 VIETNAM

 

weight: 250gram

 

SKU: Cashew- Premium Grade-1 Category:

RM 22.00

Out of stock

 

吃腰果的好处如下:

1。腰果中的某些维生素和微量元素成分有很好的软化血管的作用,对保护血管、防治心血管疾病大有益处

2。含有丰富的油脂,可以润肠通便,润肤美容,延缓衰老

3。经常食用腰果可以提高机体抗病能力,增进食欲,使体重增加腰果

4。味道甘甜,清脆可口,而且营养丰富。富含大量的蛋白质、淀粉、糖、钙、镁、钾、铁和维生素a、b1.b2.b6。适当摄入这两种有益油脂可以帮老年人预防动脉硬化、心血管疾病、脑中风和心脏病,由于有益油脂丰富,因而还可以促进老年人每天顺利排便。

注意事项:因腰果含油脂丰富,故不适合助功能严重不良者食用。 腰果热量较高,多吃易致发胖。 有的人对腰果特别是变质的腰果过敏,要引起注意。

Although cashews are one of the lowest-fiber nuts, they are packed with vitamins, minerals and antioxidants. These include vitamins E, K, and B6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium, all of which are important for maintaining good bodily function.

Nutritional value per 100 g. (Source: USDA National Nutrient data base)

Energy: 553 Kcal

Carbohydrates: 30.19 g

Protein: 18.22 g

Total Fat: 43.85 g

Cholesterol: 0 mg

Dietary Fiber: 3.30 g

Additional information

Weight 0.25 kg